We hope you all had a gorgeous Christmas and now getting a chance to relax (and let the kids play with their toys!) We had a lovely Christmas day with the great company of family and plenty of delicious food. Now we've ventured off to sunny Echuca for some chill time.
So no recipes today but I'll share my efforts of making my gourmet Christmas Hamper with recipes to follow. The special few received some Healthy Muesli, Seaweed Salt, Pistacio Dukka, home grown and cured Olive Tapenade, Chocolate Salami, Nut Butter and Pistacio and Cranberry Biscotti. Some rustic labels and wrapping and it looked rather cute.
So hope you all enjoyed your day.
xx Veggie Mum
